Prep Time: 5 mins | Cook Time: 10 mins | Total Time: 15 mins | Yield: 6 Servings
These Hot Italian Sandwiches are my ultimate comfort food! With this very minimal set of ingredients, you will surely have the best things today! Oh, man, you have got to give this recipe a try! These are best-served for party food or snacks! I have listed all the ingredients and directions so all you need to do is to follow them step by step and you are good to go! Feel free to add more ingredients if you wish. I am sure that you can do a lot to make this very simple recipe even better! Have a wonderful day, friends, and I hope you all love and appreciate this recipe today. Enjoy!
Ingredients:
9 oz. Sliced Ham
Thin Sliced Mozzarella, 24 slices
4 tbsp Unsalted Butter – softened
6 Hoagie Rolls
4 oz. Sliced Salami
4 oz. Large, Thinly Sliced Pepperoni
Giardiniera Mix, optional
1 tsp Dry Italian Seasoning
Directions:
Prepare the oven and preheat to 175 degrees C or 350 degrees F.
Add Italian seasoning and butter into a mixing bowl, then stir until well blended.
Brush the hoagie rolls with the butter mixture.
Add 2 slices of salami, 2 slices of mozzarella cheese, 2 slices of ham, and 2 slices of pepperoni over the hoagie rolls.
Top everything with giardiniera and more mozzarella cheese.
Arrange the sandwiches into a large baking dish. Make sure to leave a space between each sandwich.
Place them inside the preheated oven and bake for about 10 minutes or until done.
Remove from the oven and let the sandwiches rest for a few minutes.
Serve and enjoy!
Note:
Feel free to use any leftover meat for this recipe.
Nutrition Facts:
Amount Per Serving Calories 627Total Fat 47gSaturated Fat 23gTrans Fat 0gUnsaturated Fat 20gCholesterol 161mgSodium 1780mgCarbohydrates 12gFiber 1gSugar 3gProtein 40g
Ingredients
- 9 oz. Sliced Ham
- Thin Sliced Mozzarella, 24 slices
- 4 tbsp Unsalted Butter – softened
- 6 Hoagie Rolls
- 4 oz. Sliced Salami
- 4 oz. Large, Thinly Sliced Pepperoni
- Giardiniera Mix, optional
- 1 tsp Dry Italian Seasoning
Instructions
Prepare the oven and preheat to 175 degrees C or 350 degrees F.
Add Italian seasoning and butter into a mixing bowl, then stir until well blended.
Brush the hoagie rolls with the butter mixture.
Add 2 slices of salami, 2 slices of mozzarella cheese, 2 slices of ham, and 2 slices of pepperoni over the hoagie rolls.
Top everything with giardiniera and more mozzarella cheese.
Arrange the sandwiches into a large baking dish. Make sure to leave a space between each sandwich.
Place them inside the preheated oven and bake for about 10 minutes or until done.
Remove from the oven and let the sandwiches rest for a few minutes.
Serve and enjoy!
Notes
Feel free to use any leftover meat for this recipe.
