Original Old Bay Crab Cakes

INGREDIENTS
2 slices white bread, crusts removed and crumbled or bread crumbs
2 tablespoons mayonnaise
1 green onion, sliced thin
2 teaspoons Old Bay Seasoning
2 teaspoons McCormick Parsley Flakes
1/2 teaspoon prepared yellow mustard
1 egg, beaten
1 pound lump crabmeat
PREPARATION
Mix bread, mayonnaise, Old Bay, parsley, mustard and egg in large bowl until well blended. Gently stir in crabmeat. Shape into 4 patties.
Broil 10 minutes without turning or fry until golden brown on both sides. Sprinkle with additional Old Bay, if desired

Original Old Bay Crab Cakes

Nutrition facts: 200 calories 20 grams fat

Rating: 5.0/5

( 1 voted )

Ingredients

• 2 slices white bread, crusts removed and crumbled or bread crumbs
• 2 tablespoons mayonnaise
• 1 green onion, sliced thin
• 2 teaspoons Old Bay Seasoning
• 2 teaspoons McCormick Parsley Flakes
• 1/2 teaspoon prepared yellow mustard
• 1 egg, beaten
• 1 pound lump crabmeat

Instructions

Mix bread, mayonnaise, Old Bay, parsley, mustard and egg in large bowl until well blended. Gently stir in crabmeat. Shape into 4 patties.
Broil 10 minutes without turning or fry until golden brown on both sides. Sprinkle with additional Old Bay, if desired